Would you mix Greek yogurt with hummus?
But it’s delicious! My favorite is the Hummus +Za’atar (hummus, yogurt, whole chickpeas, olive oil an sea salt, served with pita chips).
I’ve decided to copy the recipe at home. I do a little more hummus than yogurt, so it looks like hummus. I added cucumber slices and carrots. Then I swapped the pita chips for gluten-free tortilla chips. It’s the perfect lunch or snack for warm days when I don’t want to cook. That pretty much means I’ve upgraded last summer’s go-to dinner of carrots and hummus to this.
Do you have your own yogurt creations? I’d love to hear. I’ve long been a fruit-and-granola-with-yogurt girl.